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Main Menu

Indulge in our selection of pub classics, made to order with the freshest ingredients. Our menu is designed to delight every palate, featuring hearty favorites that will make you feel right at home.

Chef Specials Every Tuesday
Join us for our unique chef specials every Tuesday, where creativity meets flavor in every dish!

Sunday Roasts – A Specialty!
Don’t miss our famous Sunday roasts, the perfect way to end your week with delicious comfort food. Enjoy tender meats, seasonal veggies, and all the trimmings!

Come and savor the warm atmosphere, great company, and exceptional food. We can’t wait to serve you!

LIGHT BITES

£ 8.50

Ciabatta’s

mature cheddar & pickle (v), sausage & fried onion, bacon brie & cranberry, pesto mozzarella & tomato (v)
Fancy chips with your ciabatta? £3

£ 8

Jacket Potato & 1 filling

cheese (v) beans (vg) chicken mayo (gf), bacon (gf), sauasge, prawn marie rose
Add an extra filling.. £1.75

Lunch Only £10

- -

Sausage & Mash

with onion gravy

- -

Scampi & Chips

tartare sauce & peas

- -

Arrabbiata (v)

garlic ciabatta

- -

Pork & Black Pudding Scotch Egg

with chilli jam

- -

Liver & Bacon (gf)

mash potato, peas & gravy

- -

Cod Goujons

skin on fries & tartare sauce

Side Orders

£ 4

Coleslaw (gf)

£ 4

Skin on Fries (gf)

£ 4.50

Onion Rings

£ 4.50

Cheesy Fries (gf)

£ 4.50

Garlic Ciabatta Bread

£ 5

Sweet Potato Fries

£ 5.50

Cheesy Garlic Ciabatta

£ 6

Seasonal Veg

£ 6

Chilli & Garlic Green Beans (f)

£ 6

Chantenay Carrots, Smoked Bacon & Maple Syrup (gf)

Appetisers

£ 8

Soup of the Day (v)

toasted ciabatta (gf available without ciabatta)

£ 9

Ham Hock Terrine

red onion chutney & pickles

£ 10

Smoked Salmon (gf)

salad & horseradish cream

£ 16

Baked Camembert Sharer

apple & walnut, toasted ciabatta

Main Course

£ 14

Veggie Burger

melted cheese topped with relish, served with skin on fries & coleslaw

£ 15

Wild Mushroom Gnocchi (v)

confit garlic & blue cheese

£ 16

Beer Battered Cod & Chips (gf available)

skin on fries, smashed peas & homemade tartare sauce

£ 16

Gourmet Beef Burger

melted cheese topped with relish, served with skin on fries & coleslaw

£ 17

Pie of the Day

mash potato, seasonal vegetables & rich gravy

£ 19

Chicken & Chorizo Linguine

rocket & garlic ciabatta

£ 20

Pan Fried Salmon (gf)

saute potatoes & ratatouille

£ 22

Confit Duck Leg (gf)

new potatoes, curly kale & sour cherry jus

£ 22

8oz Ribeye Steak (gf)

skin on fries, confit tomato & dressed rocket salad
Add Sauce (Peppercorn, Blue Cheese or Garlic Butter) £3

£ 24

Pan Roasted Lamb Rump (gf)

crushed potatoes, green beans & minted jus

Sunday Roast

£ 15.50

Starting from

Roast Chicken
Roast Pork
Roast Beef
Roast Lamb
Served with - Roast Potatoes - Parsnips - Yorkshire Puddings - Tender Stem Broccoli - Chantenay Carrots

Children’s Menu

- -

Protein

fish fingers, sausages, veggie sausages(v) or chicken nuggets

- -

Potato

skin on fries, mash potato or jacket potato

- -

Side

beans, peas or coleslaw

While every effort is made to avoid using certain allergens, please be advised some menu items may contain or come in to contact with WHEAT, SOYA, DAIRY, SULPHITES & NUTS

Reservation

contact@thewigandquill.com

01722 335665

Address

1 New Street Salisbury SP1 2PH

Opening Hours

Monday: 12PM – 5PM

Tuesday – Thursday: 12PM – 11PM

Friday – Saturday: 12PM – 12AM

Sunday: 12PM – 5PM

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